Key chef requirements when starting your career include a passion for cooking and the commitment to progress in your role. Chefs work in busy environments, and the work can be physically and emotionally demanding. Possessing a high level of patience and a number of soft skills are important factors that aid you in the workplace.The path to being a successful chef can vary enormously. Not only are there several ways to make a start on this vocational journey, but there are also many different styles of cuisine and restaurants in which you can develop your skills. You aren’t limited to one type of cuisine or establishment, which gives you more control over your own career direction.