Event caterers
Explore Event Catering Services by Category
Find local event catering businesses for weddings, parties, corporate events, and more. Read through our sub categories to help you quickly identify the Event Caterers with the right skills, experience, and equipment for your event type.
Have a business? Try searching posted Event Catering Jobs.
Event Catering Categories
Browse the different types of event catering services available and see what each category typically involves.
Wedding Caterers
For weddings of all sizes, catering teams plan menus, coordinate timed service, and manage table setups, ensuring both intimate ceremonies and large celebrations run smoothly.
Barbecue Catering
Outdoor grilling requires knowledge of cooking techniques, temperature control, and safe food handling, as well as using grills, smokers, and serving stations for casual or large events.
Paella Catering
Preparing paella on-site involves managing large pans, balancing flavors, timing ingredients, and using specialized burners and pans to serve private or corporate gatherings.
Plated
Plated dining service includes timing courses correctly, presenting dishes neatly, and coordinating staff and tableware for formal meals of any size.
Canapé Catering
Creating bite-sized canapés involves balancing flavors and textures, coordinating quick service, and using equipment like trays and warmers for receptions, parties, or networking events.
Street Food Catering
Street food setups require fast preparation, handling multiple cuisines, managing high-volume service, and using portable cooking equipment for casual or festival-style events.
Mobile kitchens offer on-the-go catering, requiring compact workflow management, food safety practices, and specialized storage and cooking equipment.
Hog Roast Catering
Hog roasting involves roasting whole animals, carving for service, and managing large outdoor setups using equipment like spit roasts or large ovens.
Party Catering
Catering for private parties involves menu flexibility, adapting to different themes, coordinating service, and using appropriate equipment for casual or formal events.
Breakfast & Brunch Catering
Morning catering requires preparing hot dishes, pastries, and beverages, managing timing, and using ovens, coffee machines, and other equipment for smooth service.
Drink Service
Providing beverage service involves knowledge of drinks, pouring and mixing skills, bar setup management, and safe handling of alcohol and glassware.
Vegan Catering
Plant-based catering includes preparing balanced and flavorful menus, handling dietary restrictions, and using appropriate kitchen tools and equipment.
Vegetarian Catering
Vegetarian service involves creating menus with seasonal ingredients, balancing flavors, and using suitable preparation and serving equipment.
Villa Catering
Full-service catering for private villas or luxury retreats requires staff coordination, on-site preparation, and equipment for both food and service delivery.
Production Catering
On-set catering for film, photo, or media productions involves preparing large quantities, accommodating dietary needs, and managing staff and logistics efficiently.
Concert and Crew Catering
High-volume catering for concerts, festivals, or backstage teams involves timing meal delivery, coordinating service, and using portable or large-scale cooking equipment.
Corporate Catering
Serving corporate events includes planning menus, timing service professionally, coordinating staff, and using equipment suitable for meetings, conferences, or office functions.
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